Meals and memories are made here 🍽 | Recipes | 12050
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User Post
- 12050
Facing any issues please contact us
Facing any issues please contact us
Today I am sharing one of my favourite recipe.
“Gobi manchurian”
1. Take the finally chopped Gobi in a bowl.
2. Add ginger, garlic, corn flour, maida, salt, black pepper and soya sauce.
3. Mix them well adding water as required for consistency.
4. Make round balls and deep fry.
Now the Gobi manchurian is ready to eat.
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