Produce Processing & Storage Innovation Center | Agriculture | 58378
- Agriculture
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User Post
- 58378
Facing any issues please contact us
Facing any issues please contact us
Primary Beneficiaries Women farmers and marketers of highly perishable farm produce (fish, meat, tubers, fruits, vegetables) Estimated direct beneficiaries: 200 women across five Nigerian states Indirect beneficiaries: Family members (average of 5 per beneficiary, totaling approximately 1,000 people) Community and Local Stakeholders Smallholder farmers & grassroots entrepreneurs Local cooperatives and women’s groups forming sub-clusters of 20 women each Community leaders and local government authorities supporting sustainable farming and processing Business and Market Partners Agro-processors & food processing SMEs Distributors, retailers, and exporters of processed farm produce Local and international markets seeking high-quality, branded agro-products Government and Development Agencies Ministry of Agriculture SMEDAN, PLASMIDA, ITF, NABTEB International partners supporting climate-smart and women empowerment initiatives.
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