Double ka meetha is a desert of Hyderabadi state .
Double ka meetha is loved by everyone.
It is every once favorite.
#Double ka meetha
First make the sugar syrup.and cool down to a room temperature.
Next take the breads .
using a sharp knife remove the crusts of bread .
slice each slice in to 2 parts .
And fry the bread with ghee.The bread has to fried untill golden brown and crispy.
Repeat with all the slices and keep it ready.
Next dip those fried bread slices in to milk for few minutes.
And remove those slices from milk and dip into the sugar syrup flipping it to coat both the sides.
Now place it on serving plate and sprinkle the fried nuts over it and enjoy the recipie.