Hydrabadi style mutton haleem. | Recipes | 12916
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- Recipes
ID:
- 12916
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Posted: 11 months ago
Last updated: 11 months ago
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INGRIDIENTS:
500 gms good quality boneless lamb meat cleaned and cut into small pieces, do not remove the excess fat5 tbsp ghee / oil1 tsp cumin seeds / jeera1 tsp kebab chini1 cinnamon stick / dal chini2-3 cloves / laung2-3 cardamom / elaichi3 medium onions / pyaz2 tbsp ginger garlic paste / adrak lahsun4 green chilies / h... Continue reading
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Yummy